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Long-Term Substitute Instructor of Culinary Arts/Quantity Food Production, Management Service

Posted on August 24, 2020

School: Upper Bucks County Technical School

Type: Long-Term Substitute

Start Date: 2020-2021 school year

POSITION:                                       Long-Term Substitute Instructor of Culinary Arts/Quantity Food Production, Management Service

 

LOCATION:                                      Upper Bucks County Technical School, Perkasie, PA 

 

STARTING DATE:                          Start of 2020-2021 school year

 

POSITION REQUIREMENTS:     PDE (Vocational Level II) Instructional Certification (Culinary Arts) or American Culinary Federation credentials preferred. Minimum of 5 years of experience in an industry related to culinary arts, quantity food production, and management service.  

 

TERMS OF EMPLOYMENT:       As per teachers’ contract

 

SEND RESUME TO:                      Interested applicants please submit a letter of interest, resume, PA standard teaching application, copy of all certifications, current (within one year) Act 24 (82), Act 34, Act 151, and Act 114 clearances and other pertinent information to:

 

Upper Bucks County Technical School

Attn:  Tracy Kram

3115 Ridge Road

Perkasie, PA  18944

 

Fax:  215-795-0274

E-mail:  tkram@ubtech.org

 

*If hired Act 34, Act 151, and Act 114 clearances are required prior to start*

 

Deadline for submission of application is September 9, 2020

EOE

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